Eggplant and Mint Dip
460g | Product of Iran
Eggplant really does make everything better! This combination of eggplant, Kashk (drained yogurt) and fried mint makes an amazing snack dip for any casual gathering. Slice up some traditional Persian bread (did you know there are four of them?) and coat them with Farside Kashk Badenjan. Add some fresh mint to the dip, decorate it with some more on top and add it to your table and make your celebration beautiful.
Eggplant, Vegetable Oil, Onion, Garlic, Whey, Mint, Salt, Spices.
Sugar 0 g, Protein 1 g, Fibre 3 g and 240 calories per 1/2 container